P/E “Pizzaiolo”
Rustic modular electric oven, pizza and grill. Room constructed entirely of refractory material. Electronic board with microprocessor that allows separate adjustment of temperature in the sky and in the audience.
E ‘including the function of saving. Heating system with stainless steel spiral resistors inserted directly into the refractory to ensure a high uniformity of cooking.
Possibility to have the front painted or stainless steel.
Model | External dimensions | Internal dimensions | Weight | Absorption | Trays | Ability peaks | Temperature | ||
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LxpxH cm | Kg | Kw | N°- 60x40 | Ø 30 cm | °c - max | ||||
HOOD INSULATOR |
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Cap p/e | 105x160x15 | - | 45 | - | - | - | - | ||
Cap p/e inox | 105x160x15 | - | 45 | - | - | - | - | ||
COOKING CHAMBER |
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Cam p/e | 105x152x47 | 62x123x17 | 210 | 8,5 | 3 | 8 | 400 | ||
Cam p/e inox | 105x152x47 | 62x123x17 | 210 | 8,5 | 3 | 8 | 400 | ||
PROVING CELL |
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Cel p/e | 105x160x72 | - | 75 | 1,2 | - | - | 90 | ||
Cel p/e inox | 105x160x72 | - | 75 | 1,2 | - | - | 90 | ||
STAND | |||||||||
Cel p/e | 105x152x72/90 | - | 35 | - | - | - | - | ||
Cel p/e inox | 105x152x72/90 | - | 35 | - | - | - | - | ||
A | ACCESSORY | ||||||||
Kit 4 casters (2 front with brakes) |
- | - | - | ||||||
Extractor fan hood |
- | - | - | ||||||
*Custom Paint Oven |
- | - | - |