F/5 "TUTTOFARE”
Electric ovens for pizzeria and pastry shop and two roomed bedsit version with seven measures of the cooking chamber.
Hob refractory material (on-demand plan for pastry sheet). Cooking chamber made entirely of aluminized steel, stainless steel armored resistors placed in the sky and in the audience.
Digital commands to control units version “Touch Screen” with separate adjustment of the temperature of the air and the audience and digital display of the average temperature of the room.
Front 18/10 stainless steel AISI 304.
Sample: [ F/5M M= Bedsit - F/5B B= Two roomed ]
Sample: [ F/5M M= Bedsit - F/5B B= Two roomed ]
|
| Model | External dimensions | Internal dimensions | Weight | Absorption | Trays | Ability peaks | Temperature | |
|---|---|---|---|---|---|---|---|---|---|
| LxpxH cm | Kg | Kw | N°- 60x40 | Ø 35 cm | °c - max | ||||
|
|
COOKING CHAMBER |
||||||||
| F/5M | 91x96x43 | 62x63x16 | 85 | 4 | 1 | 4 | 400 | ||
| F/5B | 91x96x80 | n.2 - 62x63x16 | 122 | 4+4 | 2 | 4+4 | 400 | ||
|
|
PROVING CELL |
||||||||
| Cell F/6 | 91x96x72/90 | - | 55 | 1,2 | - | - | 90 | ||
| Cell F/6 inox | 91x96x72/90 | - | 55 | 1,2 | - | - | 90 | ||
|
|
STAND | ||||||||
| Cav F/6 | 91x96x72/90 | - | 31 | - | - | - | - | ||
| Cav F/6 inox | 91x96x72/90 | - | 31 | - | - | - | - | ||
| A | ACCESSORY | ||||||||
| Kit 4 casters (2 front with brakes) |
- | - | - | ||||||
| Extractor fan hood |
- | - | - | ||||||
| Port Kit pans for easel |
- | - | - | ||||||
