P/5 “Il signor bruschino”
Electric oven pizza modular. Room constructed entirely of refractory material. Microprocessor electronic board that allow separate adjustment of temperature in the sky and in the audience.
E ‘including the function of saving. Oven unique and distinctive features movable wall that allows the use of all the cooking surface or a single party with energy savings of 50%. Heating system with stainless steel spiral resistors inserted directly into the refractory to ensure a high uniformity of cooking.
Possibility to have the front painted or stainless steel.
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| Model | External dimensions | Internal dimensions | Weight | Absorption | Trays | Ability peaks | Temperature | |
|---|---|---|---|---|---|---|---|---|---|
| LxpxH cm | Kg | Kw | N°- 60x40 | Ø 30 cm | °c - max | ||||
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HOOD INSULATOR |
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| Cap p/5 | 166x134x17 | - | 67 | - | - | - | - | ||
| Cap p/5 inox | 166x134x17 | - | 67 | - | - | - | - | ||
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COOKING CHAMBER |
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| Cam p/5 | 166x122x48 | 130x93x17 | 300 | 7+7 | 2+2 | 6+6 | 400 | ||
| Cam p/5inox | 166x122x48 | 130x93x17 | 300 | 7+7 | 2+2 | 6+6 | 400 | ||
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PROVING CELL | ||||||||
| Cel p/5 | 166x130x72 | - | 105 | 1,2 | - | - | 90 | ||
| Cel p/5 inox | 166x130x72 | - | 105 | 1,2 | - | - | 90 | ||
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STAND | ||||||||
| Cel p/5 | 166x122x72/90 | - | 40 | - | - | - | - | ||
| Cel p/5 inox | 166x122x72/90 | - | 40 | - | - | - | - | ||
| A | ACCESSRY | ||||||||
| Kit 4 casters (2 front witn brakes) |
- | - | - | ||||||
| Extractor fan hood |
- | - | - | ||||||
| *Custom Paint Oven |
- | - | - | ||||||
